How Long To Cook A Hard Boiled Egg
There are many reasons why you may want to know how long to cook a hard boiled egg. The first is simply to allow yourself the pleasure of having one at the end of the day. I know it can be cold and rather unexciting after a day of work, but you cannot help yourself. It has that magical quality to make even the simplest meal seem like an extravagant sumptuous meal.
If you were to ever ask my mother how long to cook a hard-boiled egg properly, she would laugh in your face. She would never tell you the answer because she did not know the answer herself. Of course, I do not mean to mock her or make light of her cooking skills. I only mean to illustrate how people without proper training will always be struggling to duplicate what my mother accomplished without it.
How long to cook a hard-boiled egg properly depends largely on how long the eggs are left in the pan.
If they are not fully cooked, they will not set. This is true regardless of whether you use the stove or microwave. You have to ensure that they have fully set before removing them from the pan to avoid overcooking them.
There is a very simple reason for this is how you cook the egg. You have to start by heating the egg to its boiling point then removing it from the pan. Once it has reached that point, you then take a cookie cutter or knife and slowly cut it down into thin slices. Once you have done this, you can place it onto a plate. Obviously, this is not how long to cook a hard-boiled egg properly.
You have to ensure that you cook the egg to the correct temperature. It should be around the same temperature as that of your eggs if you are using them to cook an egg white. If you are using the hard kind, you will want to ensure that the egg you cook is fully cooked and that there are no signs of scrambling once you have removed it from the pan.
How long to cook a hard boiled egg depends on the time that you have to spend removing it from the pan.
The reason for this is that the egg may well have broken down by the time it has been placed in the pan. As a result, you will want to remove it as quickly as possible from the heat source. How long to cook a hard-boiled egg properly will depend on how much time it took to cook the egg in the first place. To determine this, simply take a look at the clock on your kitchen wall. This is the amount of time it took for the egg to boil when it was first prepared.
A good rule of thumb is to cook your hard-boiled egg, on average, for only two minutes per egg. Obviously, there are going to be situations where the egg may cook faster than this, but this should be avoided as much as possible. In these cases, it is recommended that you place the hard-boiled egg in the cold water and let it hard boil again for a few more minutes.
Once the second minute has passed, carefully remove the boiled egg from the water and place it on a plate. This will help you determine how long to cook a soft boiled egg properly.
For a soft-boiled egg, you are advised to cook it until it is the color of coagulated milk. Once it is the color you desire, carefully remove it from the pan, keeping in mind that how long to cook a hard-boiled egg depends on the type of eggs you have as well. Different types of eggs have different timescales for when they need to be cooked. By considering all these factors, cooking an egg can become an enjoyable process.